Program Overview & Sponsorship Criteria
Australian Visa Sponsorship Pathways
Subclass 482 TSS to 186 TRT transition, Subclass 494 Regional SESR to Subclass 191 PR, and regional DAMA concessions.
Under current Department of Home Affairs guidelines, qualified overseas candidates nominated for ANZSCO 351411 by an approved Standard Business Sponsor (SBS) may access:
- Subclass 482 (TSS Visa): Employer-sponsored 2 to 4 year work authorization with full family secondary work and schooling rights.
- Subclass 186 (ENS PR): Permanent residency transition via the Temporary Residence Transition (TRT) stream after 2 years or direct entry nomination.
- Subclass 494 (Regional SESR): 5-year provisional regional visa leading directly to Subclass 191 Permanent Residency after 3 qualifying years.
Official Australian Workplace Scope & Duties
- Seasoning and cooking food according to specified recipes and dietary needs.
- Operating industrial kitchen equipment and maintaining culinary hygiene.
- Portioning food, placing it on plates, and adding gravies, sauces, and garnishes.
- Receiving, inspecting, and storing food supplies and perishables.
Skills Assessment & Qualification Standards
TRA Migration Skills Assessment requires an Australian Certificate III in Commercial Cookery or comparable overseas qualification accompanied by verified employment documentation.
Australian employers require verified proof of English proficiency (IELTS/PTE), genuine qualifications, and an official skills assessment outcome letter from Trades Recognition Australia (TRA) to lodge Subclass 482/186 nominations.
Current Verified Openings (4)
Accredited Australian Standard Business Sponsors